Post by AnimalAvenger on Aug 11, 2009 0:38:56 GMT -5
Taste Rating: 10
Cost Near You: $.80
Ingredients:Organic soymilk, (filtered water, whole organic soybeans), organic evaporated cane juice, strawberries, rice starch, dextrose, natural flavors, tricalcium phosphate, cultured glucose syrup solids, citric acid, pectin, locust bean gum, ascorbic acid (vitamin C), fruit and vegetable juice (for color), yogurt cultures (L. bulgaricus, S. thermophilus, L. acidophilus, B. bifidum, L. casei, L. rhamnosus).
Vegetarian or Vegan?: Vegan
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Your review:
At first when I saw this yogurt, all I thought was, "Might as well give it a try. It won't hurt. It'll probably taste like soymilk, though." I only picked out one, which was the strawberry one, and put it in the cart along with all my other yogurt.
When I tried it last night, I was amazed at how good it actually tasted. I honestly couldn't tell any significant difference between the yogurt I was eating and cows' milk yogurt. Plus, it was also way healthier for me, because it contained way more Vitamin C, iron, and calcium than the yogurt I had been getting! It also felt much more guilt-free than cows' milk yogurt, which only made it seem even better.
This is the first time I've ever tried vegan yogurt, and I am impressed.
Cost Near You: $.80
Ingredients:Organic soymilk, (filtered water, whole organic soybeans), organic evaporated cane juice, strawberries, rice starch, dextrose, natural flavors, tricalcium phosphate, cultured glucose syrup solids, citric acid, pectin, locust bean gum, ascorbic acid (vitamin C), fruit and vegetable juice (for color), yogurt cultures (L. bulgaricus, S. thermophilus, L. acidophilus, B. bifidum, L. casei, L. rhamnosus).
Vegetarian or Vegan?: Vegan
--
Your review:
At first when I saw this yogurt, all I thought was, "Might as well give it a try. It won't hurt. It'll probably taste like soymilk, though." I only picked out one, which was the strawberry one, and put it in the cart along with all my other yogurt.
When I tried it last night, I was amazed at how good it actually tasted. I honestly couldn't tell any significant difference between the yogurt I was eating and cows' milk yogurt. Plus, it was also way healthier for me, because it contained way more Vitamin C, iron, and calcium than the yogurt I had been getting! It also felt much more guilt-free than cows' milk yogurt, which only made it seem even better.
This is the first time I've ever tried vegan yogurt, and I am impressed.
.